Dine Out Boston
Sunday, Mar 5
Make Grafton Street an essential stop on your Dine Out Boston Tour! Executive Chef Michael Chandler has created an eclectic menu of seasonal dishes to satisfy all palates. $28 per person with an optional $16 wine pairing selected by Bar Manager Morgan Carney. For reservations, please call (617)497-0400 or hit the link below.
St. Patrick's Day
Friday, Mar 17
St. Patrick’s Day falls on a Friday this year, so start your weekend properly at Grafton Street! We will be celebrating the all-day affair starting at 11AM, Learn More
We offer free parking to all patrons with confirmed reservations. Please call for more details (617) 497-0400.Learn More